4 c. shredded cabbage
1 c. grated carrots
1/2 green pepper, diced
2 sm. apples, cored & diced
1 tbsp. minced onion
1/2 c. plain low fat yogurt
1 tbsp. +1 tsp. mayonnaise
1/4 tsp. salt
Dash white pepper

In medium bowl combine cabbage, carrots, green pepper, apples and onion. In 1 cup measure combine yogurt, mayonnaise, salt and pepper. Pour over vegetables and toss until well coated. Cover and refrigerate until chilled. Makes 4 servings of low calorie salad. Will keep in the refrigerator for several days.