2 c. butter
2 c. brown sugar, packed
2 c. granulated sugar
4 eggs, beaten
2 tsp. vanilla
2 c. oatmeal
2 c. corn flakes
4 c. flour
2 tsp. baking soda
2 tsp. baking powder
1 lg. pkg. chocolate chips
1 c. chopped nuts

Cream butter and sugar. Stir in eggs and vanilla. Mix in oatmeal and corn flakes. Sift flour, soda, baking powder and add to creamed mixture and mix thoroughly. Add chocolate chips and nuts. Drop by ice cream scoop onto ungreased cookie sheet. Bake in 350 degree oven for 20 minutes. (Cookies have better flavor if frozen before eating.)