1/2 c. butter
1 c. sugar
2 eggs
3 bananas, ripe
1 tsp. baking soda
2 c. flour
1/4 c. walnuts, optional

In food processor (or with mixer) cream butter and sugar. Add eggs, bananas and soda. Mix in flour and nuts. Pour into muffin cups, 2/3 full. Bake at 350 degrees for 20-25 minutes.