SCALLOPED CORN 
1 (16 oz.) can creamed corn
1 (16 oz.) can whole kernel corn, drained
2 eggs, beaten
1 stick butter, sliced
1 box Jiffy corn muffin mix

Mix all ingredients. Pour in greased casserole. Bake at 350 degrees for 1/2 hour.

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“SCALLOPED CORN”

 

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