1/2 c. butter
2 squares Bakers chocolate
3 eggs
1 c. sugar
3/4 c. flour
1/2 tsp. baking powder
1 c. chopped walnuts
1/2 c. shredded coconut

Melt butter and chocolate. Add slightly beaten eggs and sugar. Sift dry ingredients. Add to chocolate mixture. Add nuts, chocolate and vanilla. Bake 20 minutes in a 350 degree oven on a greased cookie sheet.

FROSTING:

2 squares Bakers chocolate
4 tbsp. strong coffee
1 tbsp. butter
1 tsp. vanilla
Pinch of salt
Confectioners' sugar

Melt chocolate and butter. Add strong coffee and salt. Mix in vanilla and enough confectioners' sugar to sweeten and thicken. Spread on Pantuckets while warm.