DOUBLE CHERRY CHOCOLATE CAKE 
1 pkg. chocolate fudge cake mix
1 sm. pkg. cherry flavored jello
2 tbsp. salad oil

Blend for 1 minute at low speed, and then medium speed for 2 minutes. Add 2 eggs one at a time, beat 1 minute after each one. Add 1/4 cup chopped maraschino cherries and 1/2 cup water. Beat at medium speed for 1 minute. Makes 2 (9-inch) layers or 1 large cake. Grease and flour pans. Bake at 350 degrees for 40-45 minutes.

 

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