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SHARRON SHIREY'S SQUASH CASSEROLE | |
2 c. cooked and mashed yello squash 3/4 stick butter 2 eggs Salt and pepper and Lawrey's Garlic Salt 1 c. chopped onions 1 c. grated Velveeta cheese 1 c. canned milk 2 c. cracker crumbs Mix all above together and pour into glass baking dish which has been sprayed with Pam. Either put a lid over the dish or cover with foil. Bake at 350 degrees for 45 mintues. |
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