Preparation Time: 30 minutes.

Serves: 12.

YOU'LL NEED:

1 pkg. Duncan Hines butter recipe fudge cake mix
1 tub Duncan Hines chocolate sheetcake frosting
1/3 c. slivered almonds with skins, chopped
1/3 c. red cinnamon candies

STEPS:

1. Prepare cake mix in 9 x 13 pan according to package directions.

2. Spread frosting on cake and swirl from outer edges to center.

3. Draw heart outline in frosting using tip of knife. Sprinkle almonds to fill heart shape.

4. Decorate heart border with cinnamon candies.

TIP: Cut a heart from waxed paper to use as a heart pattern.