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PUMPKIN SQUARES | |
1 lb. can pumpkin 3 eggs 1 c. sugar 1 sm. can evaporated milk 1 tsp. salt 2 tsp. pumpkin pie spice 1. Mix and pour the above into a 9 x 13 inch pan. 2. Layer the following on top of mix: 1/2 box yellow cake mix 3/4 c. butter (cut into sm. pieces) 1/2 c. walnuts 3. Bake at 350 degrees for 50-60 minutes. 4. Cool and cut into squares. 5. Top with whipped cream, if desired. |
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