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TOMATOES VINAIGRETTE | |
3 lg. tomatoes, chopped 1/4 c. red wine vinegar 1 garlic clove, finely chopped 1/2 tsp. salt 1/2 tsp. dried oregano Pinch of sugar Freshly ground pepper 2 tbsp. olive oil 2 tbsp. chopped fresh Italian parsley Combine first 7 ingredients in medium bowl. Mix in oil. Sprinkle with chopped parsley and serve. A great side dish for grilled chicken, steak or fish. Serves 4. |
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