REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ESCALLOPED POTATOES | |
4 c. raw potatoes 1 1/2 tsp. salt 2 1/2 c. top milk or cream, heated 4 tbsp. flour 1/8 tsp. pepper 2 tbsp. butter Place a layer of sliced potatoes in buttered baking dish. Sprinkle with salt, pepper and flour. Dot with butter. Repeat until all ingredients are used. Pour hot milk over potatoes and bake at 350 degrees for 1 to 1 1/4 hours. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |