REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SLUSH PUNCH | |
2 c. sugar 1 c. water 3 oz. pkg. lemon gelatin, to this 20 oz. can pineapple orange juice 16 oz. can undiluted frozen lemonade 1 1/2 c. mashed bananas Boil sugar with water. Add remaining ingredients. Freeze. Remove from freezer 2 hours before serving. When ready to serve, use 1/2 cup slush and fill with chilled gingerale, Sprite, or 7-UP. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |