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BANANA CAKE | |
1/2 c. shortening 1 1/2 c. sugar 2 egg yolks 4 tbsp. sour milk (can be made by adding 1 tsp. of vinegar to milk) 1 tsp. vanilla 1/4 tsp. salt 1 c. mashed bananas 1 2/3 c. flour 1 tsp. baking soda 1/2 c. nuts; optional 2 beaten egg whites Cream shortening and sugar; add yolks, milk, vanilla, salt, bananas, and flour. Beat 2 minutes medium speed. Fold in beaten egg whites and nuts. Pour into greased and floured tube pan. Bake 35 minutes at 375 degrees. Test with toothpick. |
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