4 chicken breasts, split
4 med. potatoes
Onion, quartered
1/2 c. bread crumbs
1 tbsp. minced parsley
Paprika
1 tsp. oregano
4 tbsp. Parmesan cheese
2 garlic cloves
1/4 c. water
1/4 c. oil
Salt & pepper

Place chicken in baking pan. Cut potatoes in quarters and place around chicken along with the onions. Combine bread crumbs, parsley, oregano, garlic and Parmesan cheese. Pour over chicken. Combine water and oil. Pour over crumb mixture. Sprinkle with salt, pepper and paprika. Bake at 375 degrees for 1 hour and 15 minutes, uncovered, covering the pan the last half of the cooking time.