HUNGARIAN GOULASH 
1 lg. onion, diced
1 lg. green pepper, diced
1 lb. hamburger
1 1/2 c. uncooked macaroni
1 (8 oz.) tomato sauce
Catsup
Sugar

Cook macaroni as directed on package. While it is cooking, brown in large pan, the onion, green peppers and hamburger. Drain, if necessary. Add tomato sauce, stir together and add small amount of water. Add about 1/2 cup of catsup and 2 tablespoons of sugar. Salt and pepper to taste. Simmer until macaroni is done, then add together. Heat mixture thoroughly. Great warmed over!

 

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