CHIPPED BEEF DIP 
1 (8 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. chipped beef, chopped
2 tsp. horseradish
Dash Worcestershire sauce
2 drops Tabasco
1/2 c. mayonnaise
1/2 c. pecans
1 tsp. grated onion

Beat cream cheese. Add remaining ingredients. Chill and serve with chips.

 

Recipe Index