1 c. sifted flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tbsp. shortening
1/2 c. milk

Sift flour, baking powder and salt into bowl. Cut in shortening until crumbly. Add milk; stir until just mixed. Drop by spoonfuls into boiling stew. Cover. Cook for 12 minutes without removing cover. Yield: 4 to 6 servings.