1/2 c. milk
1/2 c. flour
2 eggs
Pinch of nutmeg and salt
4 tbsp. butter
1 tbsp. sugar
Juice of 1/2 lemon

Melt 4 tablespoons butter in 10 to 12 inch skillet. Combine flour, milk, eggs, nutmeg, and salt and pour over butter. Bake at 425 degrees for 15 to 20 minutes. Near the end, sprinkle on the sugar and lemon juice. Good served with syrup, stewed apples, yogurt, or any fruit. Serves 3 to 4.