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Results 1 - 10 of 87 for mini dessert cups
Almost any type of fruit ... in this versatile dessert - chopped apples, peeled plums ... marshmallows, coconut and nuts. Makes about 8 servings.
Form cookie dough into 48 ... each into greased mini muffin tins. Dredge tart shaper ... cheese-sugar mixture into each cup and garnish with fresh fruit.
Combine graham cracker crumbs, butter, and sugar in a mixing bowl. Press mixture firmly in a 9-inch pie pan. Spread crumb mixture evenly in ...
Place fruit in bowl. Add remaining ingredients; mix well.
Crush Oreo cookies and mix with melted butter, spread in a 9 x 13 inch pan. Bake 375 degrees for 5 minutes. Cool completely. Mix together ...
Mix all ingredients for 5 minutes in large bowl. Chill and serve.
Mixed with: Put 1/2 of mixture in bottom of 9 x 13 inch pan. In double boiler mix: Stir until melted, set aside to cool. Whip: Add to ...
Make pudding and let cool. Cream together Cool Whip and cream cheese. Add pineapple and marshmallows. Mix all together and refrigerate.
Mix together in large bowl. Refrigerate.
10. LEMON DESSERT
Dissolve Jello with hot water. Add the 7-Up instead of cold water. Jell to egg white stage then add pineapple (drained, use juice in ...
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