Results 1 - 10 of 100 for pillsbury pie crust roll-ups

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Place a rack in the ... 24 pieces and roll each piece into a ball. ... the French silk pie filling into each of the ... cream and chocolate shavings.

Combine apples, Splenda, flour and cinnamon. Roll out pie crust to pizza-size and place on ... egg white. Bake at 475°F for 15 to 20 minutes.

Wash and drain blueberries. Place ... blend. Pour into crust. Bake at 400 degrees ... and nutmeg. Remove pie from oven. Sprinkle over pie ... until filling is set.

Prepare and bake 1 oatmeal pie crust as directed in cookie pie ... leftovers. 16-18 ounce roll Pillsbury refrigerated sugar, oatmeal or chocolate ... use the sugar cookie.

Roll out Pillsbury crescent rolls into quiche dish. ... mixture. Pour into pie crust. Bake in 350 degree ... minutes or just until golden brown.



Heat oven to 350 degrees. ... perforations to seal. Roll or pat out each to ... and refrigerate up to 2 hours before baking. Bake as directed.

Allow crust pouches to sit at room ... degrees. Unfold each pie crust; peel off top plastic ... of each wedge. Roll up, starting at widest of ... pastries. 4 dozen pastries.

Preheat oven to 325 degrees. Separate crescent rolls into 8 triangles. Place 5 triangles in 9 inch pie plate. Press together to make crust. Reserve 3 triangles for ... 50 to 60 minutes.

Preheat to 350 degrees. Slice ... well. Pour into crust. Bake at 350 degrees ... filling is set. Cool completely; cut into squares. Serves 12.

Mix the meat and 1 ... mixture on each pie crust. Roll the pie crusts up like ... to boiling, then add flour to thicken. Serve this as a gravy.

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