COTTAGE CHEESE SALAD 
1 pkg. lime jello
1 c. cold water
1 lg. can crushed pineapple
1/2 c. Pet milk
1/2 c. mayonnaise
1/2 c. chopped pecans
1/2 c. chopped celery
1 pt. cottage cheese

Dissolve jello in 1/2 cup boiling water; let cool. Mix all ingredients and chill.

 

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