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In a large skillet sprayed with non-stick cooking spray (Pam), cook onion, green pepper until onion is clear. Remove from skillet. Mix ...

Cut ribs in 2 large pieces. Simmer, covered, in salted water to cover until tender, about 45-60 minutes; drain. Meanwhile, prepare sauce: ...

I've been told many times this is the best pork loin ever! The mayonnaise melts into ... for a smaller family. This feeds 5 to 6 people as-is.

In a shallow roasting pan, place roast on rack fat side up. Salt and pepper roast. Insert meat thermometer. Bake, uncovered at 325 degrees ...

Mix flour, salt, mustard, sugar, ... over surface of pork. Place fat side up ... roast. Bake 1 hour longer. Let stand for 10 minutes and serve.



Soak ribs overnight in wine, turning once. Season ribs according to taste. Place on hot barbecue. Cook slowly, basting with Wishbone ...

Heat oil and butter in 10 inch skillet with cover over medium heat. Brown chops on one side; turn; arrange potatoes and onion around and on ...

Brown chops on both sides; place in shallow baking dish. Lightly mix together bread cubes, onion, butter, 1/4 cup water and poultry ...

This is a family favorite. My best friend gave me this recipe, ... baking dish), the pork loin slices. Layer the sliced onion ... bun or other). ENJOY!

Trim excess fat from pork. Cut into 1/2-inch pieces. ... choice (Portabella taste best). Cover and simmer 10 ... bread and garlic butter. . Mosley

 

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