1 pkg. yeast
1 c. warm water
1 tsp. sugar
1 tsp. salt
2 tbsp. vegetable oil
2 1/2 c. flour

Dissolve yeast in warm water, stir in remaining ingredients. Beat vigorously. Let rest 5 minutes in warm place. Spread dough on greased cookie sheet or 2 pizza pans. (Flour fingers). Spread sauce on dough.

SAUCE:

8 oz. can tomato sauce
2 tsp. Italian seasoning
1/4 tsp. salt
1/8 tsp. garlic powder
1/8 tsp. pepper

ADD TOPPINGS:

1/4 c. Parmesan cheese
1 lb. fried hamburger or sausage (or pepperoni)
Onion (to taste)
Mushrooms (to taste)
Pepper (to taste)

Bake at 425 degrees for 10 minutes. Remove. Cover with grated Mozzarella cheese (about 3 cups). Return to oven and bake about 10 more minutes.