1 8-oz. pkg. Brown 'n Serve sausage links
2 c. grated cheddar or mozzarella
2 tbsp. flour
4 lg. eggs, beaten
1-1/4 c. light cream or half and half
1 10-oz. pkg. frozen chopped broccoli, cooked and drained
1 unbaked 9 inch or 10 inch pie shell

Heat oven to 350°F. Cut sausage links into slices. On a sheet of waxed paper, toss cheese with flour. In a large bowl, combine eggs and cream. Stir in sausage, cheese and broccoli. Pour into pie shell.

Bake 1 hour or until it tests done. Let stand 15 minutes. Cut into wedges and serve.