WHITE CHRISTMAS CAKE 
1 lb. pecans
1 lb. dates
1 lb. shredded coconut
1 lb. candied cherries
2 slices glazed pineapple
2 cans Eagle Brand milk

Chop all ingredients except nuts. Mix all together. Bake 70 minutes in 2 loaf pans, greased then lined with brown paper and next to batter a layer of waxed paper.

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