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BAKED INDIAN PUDDING | |
3 c. milk 3 tbsp. Indian meal 1/3 c. molasses 1/2 c. sugar 1 egg, beaten 1 tbsp. butter 1/2 tsp. ginger 1/2 tsp. cinnamon 1/4 tsp. salt 1 c. milk Scald 3 cups milk. Mix together Indian meal and molasses and stir into hot milk. Cook until thick, stirring constantly. Remove from heat. Add remaining ingredients, except 1 cup milk, and mix well. Pour into baking dish and put in 300 degree oven. In 1/2 hour, pour the milk over it and continue baking for 2 hours. |
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