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APPLESAUCE NUT BREAD | |
1 c. sugar 1 c. applesauce 1/3 c. oil 2 eggs 3 tbsp. milk 2 c. all-purpose flour 1 tsp. baking soda 1/2 tsp. baking powder 1 tsp. cinnamon 1/4 tsp. salt 1/4 tsp. nutmeg 1 c. chopped pecans 1/4 c. brown sugar Grease 9 x 5 inch loaf pan. In large bowl combine sugar, applesauce, oil, eggs and milk. Mix well. In small bowl combine flour, soda, baking powder, 1/2 cinnamon, salt and nutmeg. Add to applesauce mixture and mix well. Stir in 3/4 cup pecans. Pour into pan. Mix together brown sugar, cinnamon and pecans. Sprinkle over batter. Bake at 350 degrees for about 1 hour. Cover loosely with foil after first 30 minutes of baking. Cool in pan 10 minutes. |
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