1 1/2 lbs. ground beef
2 tbsp. onion, grated
1 egg
1/2 c. coarse bread crumbs
1/2 c. water
1/2 tsp. salt
1/2 tsp. pepper

SAUCE:

1 (8 oz.) can tomato sauce
2 tbsp. green pepper, chopped
1 tbsp. onion, chopped
1 tbsp. sugar
1 tbsp. vinegar
1 tbsp. bottled steak sauce
1/2 tsp. dry mustard
1/4 tsp. chili powder

Mix loaf ingredients and form into 6 small loaves. Place in baking dish. Combine sauce ingredients in saucepan and bring to a boil. Simmer 5 minutes. Pour over meat loaves. Baste a couple times during baking. Bake at 350 degrees about 45 minutes until done. When serving, spoon sauce over loaves and garnish with stuffed olives and parsley if desired.