3 tbsp. oil
3/4 c. onions
1/8 tsp. pepper
2 tsp. chili powder
1 lb. ground beef
1 can whole kernel corn
1 can tomatoes
3/4 c. cornmeal
1/2 c. flour
1 tbsp. sugar
1 1/2 tsp. baking powder
1/3 c. onion
1 egg, slightly beaten
3/4 c. milk
3 tbsp. oil

Fry onions, meat and seasonings 8 to 10 minutes. Add corn and tomatoes and bring to a boil. Pour in shallow baking dish.

Stir corn bread mix and spoon over meat mixture. Bake in 400 degree oven for 30 to 40 minutes.