1 medium onion, chopped
1 green pepper, chopped
1 1/2 lb. ground beef
2 cans tomato sauce
1 tsp. sugar
dash of garlic powder
salt and pepper to taste
6 green onions, chopped fine
1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
cheddar cheese, grated
1 large pkg. egg noodles

Sauté onion and pepper with meat and brown. Add tomato sauce, sugar, garlic powder, salt and pepper. Cook 15 minutes. Mix green onions with cheese and sour cream, using a mixer. Layer the cooked noodles and cheese mixture, then top with the tomato sauce mixture. Put grated cheese on top and bake until cheese melts and casserole is hot.