1 lb. ground beef
4 beef bouillon cubes or 4 c. broth
1 qt. water
1 tbsp. flour
1/2 bag (8 oz.) noodles

Salt and pepper to taste. Brown ground beef, drain. Dissolve bouillon cubes in water. While cubes are dissolving, add flour to ground beef. Stir well. Add cubes to mixture, stir until well mixed. Add noodles, turn heat to low and cook until noodles are done.