1 pkg. lime Jello
1 pkg. lemon Jello
1 can fruit cocktail
1 can crushed pineapple
1 pt. vanilla ice cream

Drain juice from pineapple and fruit cocktail. Add enough water to make 3 cups. Heat and pour over Jello. When Jello starts to set, whip it and add ice cream. Whip again and add fruit. Put in mold and refrigerate until serving it.