2 cans apple pie filling
1 lg. can crushed pineapple, drained
1 box yellow cake mix
Coconut
Chopped nuts
2 sticks butter, melted

Spread apples in bottom of 9 x 13 inch pan. Spread pineapple on top of apples. Sprinkle cake mix over this. Leave it dry, do not add anything to it. Put a layer of coconut over top of cake mix layer. Next, sprinkle a layer of nuts over the coconut. Pour the melted butter evenly over all the mixture. Bake at 350 degrees for one hour.