1 (16 oz.) jar grape jelly
1 (12 oz.) jar chili sauce
1 pkg. (24-36) sm. cocktail wieners

Mix jelly and chili sauce. Add wieners and simmer on stove for 45-60 minutes. To serve place in chafing dish or food warmer. Use toothpicks to serve. Remaining sauce is great on ham, meatloaf and chicken.