1 (10 oz.) pkg. frozen raspberries, thawed
1/2 cup sugar
1 cup water

Defrost raspberries. While they are defrosting... heat water and sugar in saucepan.

In a food processor mix the raspberries. Add water/sugar mixture. Then strain. Freeze for 2 hours.

Serve topped with fresh fruit and whipped cream.

Submitted by: Sam :-)