8 oz. soft cream cheese
1 sm. can Hormel chili, no beans
1 bunch green onions, chopped
1 can chopped green chilies
4 oz. Monterey Jack cheese, grated
4 oz. sharp Cheddar cheese, grated
Tostitos

Spread cream cheese on bottom of glass casserole dish. Spoon chili on top of cream cheese. Sprinkle green onions and chilies on top of chili. Add cheeses. Bake at 350 degrees for 20 minutes. Serve with tostitos.