PICNIC BARS 
2 eggs
1/4 c. butter, softened
1/4 c. water
1/4 c. brown sugar, packed
1 pkg. butter brickle cake mix
1 pkg. chocolate chips
3/4 c. nuts, chopped

Beat eggs, water, butter, sugar and half of the cake mix. Stir in remaining cake mix, chocolate chips and nuts. Bake at 375 degrees 20 to 25 minutes in 9 x 12 inch pan. Do not over bake. You can use different cake mixes and chips.

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