2 semi-frozen loves of bread
1/2 c. butter ( melted)
1 c. brown sugar
1 (3oz.) pkg. vanilla pudding
2 tbsp.milk
2 tsp. cinnamon
1 c. nuts

Cut bread down the middle and across 3 times. Place in 9x13 pan. Combine rest of ingredients and pour over rolls. Allow to rise 3 hours or overnight. Bake at 350 degrees for 35 to 40 minutes. Turn out of pan immediately.