BLUE CHEESE SHRIMP & RICE 
1 lb butter
1 lb blue cheese crumbles
1 bag of raw peeled shrimp
your favorite white rice

In a deep saucepan, melt butter and blue cheese over medium-low heat until it is sauce-like. Add the shrimp to the sauce and cook until shrimp turns an orange color.

Serve shrimp over your favorite white rice, or use Success Boil-in-Bag.

Extra Comments: Be generous with your sauce, use lots! That's where the flavor is! Use bread to soak up left over sauce.

Serves 6-8.

Enjoy!

Submitted by: Amber G

 

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