BUTTERSCOTCH CHOCOLATE CHEWY 
1 (10 1/2 oz.) pkg. yellow cake mix
1 c. brown sugar
2 tbsp. melted butter
2 tbsp. honey
2 tbsp. water
2 eggs
1 (6 oz.) pkg. chocolate chips
1 c. nuts

Combine cake mix and first 6 ingredients; mix well. Add nuts. Spread in greased 13"x9" pan and bake 25 minutes at 350 degrees.

 

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