2 (20 oz.) cans of Thank You brand apple filling
2 eggs
1 (14 oz.) can Eagle Brand sweetened condensed milk (NOT evaporated milk)
1/4 c. butter, melted
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/2 c. lightly packed brown sugar
1/2 c. flour
1/4 c. cold butter
1/2 c. pecan pieces
1/2 c. oats

Preheat oven to 375 degrees. Spread apple filling in buttered 9 inch pan. In a medium bowl beat eggs, add sweetened condensed milk, melted butter, cinnamon and nutmeg. Mix well and pour over apple filling in pan. Combine brown sugar, flour, cut in butter until mixture is crumbly. Add pecan piece and oats. Sprinkle over custard. Bake for 60 minutes. Serve with ice cream. Refrigerate leftovers.