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CHICKEN NOODLE CASSEROLE | |
3 c. chicken, cooked and cut up into cubes 1 c. Velveeta cheese 1 can chicken noodle soup 1 can cream of mushroom soup 1 c. celery 1 c. chicken broth or milk 1 c. chow mein noodles Mix together the cheese, soup, celery, broth and noodles. Add chicken. Bake uncovered in large casserole dish at 350 degrees for 45 minutes. Add spices if you like, BUT DON'T add salt - it's salty enough. |
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