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SHRIMP SALAD | |
3-4 sticks celery (chopped fine) 1/2 med. onion (chopped fine) 1/2 med. green pepper (chopped fine) 2 (7 oz.) pkgs. ring macaroni, cooked 1 lg. pkg. frozen shrimp (med. size), pre-cooked Miracle Whip, enough to moisten salad to desired moistness Salt to taste May add pimentos for color Chop up vegetables and refrigerate overnight. Cook macaroni. Add to vegetables. Next add shrimp and salt. Mix with Miracle Whip. Refrigerate. |
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