1/2 c. Miracle Whip salad dressing
1/2 c. Kraft House Italian dressing
1/4 tsp. garlic powder
1/8 tsp. ground red pepper
4 chicken breast halves (about 2 lbs.) skin removed if desired

Mix dressing and seasonings. Pour mixture over chicken. Cover; refrigerate 20 minutes. Drain. Place chicken on grill over medium hot coals (coals will have slight glow) or greased rack of broiler pan. Grill or boil for 10 to 12 minutes on each side or until tender. Makes 4 servings.