3 1/2 c. flour
2 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
3 c. sugar
1 c. vegetable oil
4 eggs, beaten
3/4 c. buttermilk
1 tsp. vanilla
1 (16 oz.) can pumpkin
1 c. raisins
1 c. chopped nuts

In a large mixing bowl stir together flour, soda, salt, cinnamon, nutmeg, sugar, oil, eggs and buttermilk; mix well. Stir in vanilla, pumpkin, raisins and nuts. Pour into 2 greased 9"x5"x3" loaf pans. Bake at 350°F for 60 to 65 minutes.