2 c. cooked chicken, skinned, deboned, lg. chunks
1 can water chestnuts, sliced
1 c. bread cubes, plain or seasoned
1 tbsp. McCormick dried onion
1 tbsp. Worcestershire sauce
1 can cream of chicken soup
1/2 c. mayonnaise
Grated cheese
Parsley

Mix together Worcestershire sauce, soup, and mayonnaise. Add remaining ingredients and bake at 375 degrees for approximately 1/2 hour. Sprinkle cheese on top and trim with parsley before serving.