4 c. cooked chicken, cubed
2 c. plain croutons
1 c. celery, chopped
8-10 oz. Swiss cheese, cubed
1/2 c. milk
1 tsp. salt
1 c. mayonnaise
Slivered water chestnuts

Combine all ingredients. Place in a casserole dish and top with slivered almonds. Bake at 350 degrees for 40 minutes. Enjoy!