1/2 lb. sm. new potatoes, washed
1 tbsp. water
2 tbsp. butter
1 tbsp. dill weed
1 tbsp. Dijon mustard

Peel a strip (about 1/2 inch wide) around the center of each potato. Place in a covered 2-quart microwave bowl together with water and butter. Cook 7 to 11 minutes, stirring halfway through cooking time. When potatoes are fork tender, add dill and mustard. Stir to coat potatoes and serve at once. Serves 6.