1 lb. new potatoes
2 tbsp. water
1/4 c. butter
1 tbsp. chopped parsley
1/2 tsp. grated lemon peel
1/2 tsp. salt
1/4 tsp. pepper
1/8 tsp. nutmeg
2 tbsp. lemon juice

Scrub potatoes and cut off a band of skin around middle of each. Place potatoes and water in a covered casserole dish. Cook on 100% POWER about 10 minutes. Stir once. Add remaining ingredients and let stand about 3 minutes.