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| APPLE SYRUP | |
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1 (12 oz.) can frozen apple juice concentrate Heat to boiling in a saucepan. Add 1 tablespoon cornstarch mixed with a little water. Stir into hot apple juice. Add 1 teaspoon real vanilla. Delicious on pancakes or French toast. Keep in refrigerator. Warm up in microwave. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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